Japanese bread flour, dried cranberry
Storage Tips :
Room Temperature Storage: Room Temperature (below 27℃), 3 days
Freezer storage : Freezer (below 0℃), 7- 10days
Please keep sealed, for reheat instructions please follow the guidelines card.
Japanese bread flour, dried cranberry
Storage Tips :
Room Temperature Storage: Room Temperature (below 27℃), 3 days
Freezer storage : Freezer (below 0℃), 7- 10days
Please keep sealed, for reheat instructions please follow the guidelines card.
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